Materials

  • 1 cup milk

  • White vinegar

  • Paper towels

  • Food coloring (optional)

  • Strainer (we like this set)

  • Cookie cutters (we like this set)

Directions

  1. Heat the milk in a microwave for 1-2 minutes

  2. Add vinegar into the milk until you see mostly curd in the mixture. Start with with 4 tbsps for every 1 cup of milk

  3. Line your strainer with a paper towel

  4. Strain your milk/vinegar mixture, squeezing as much liquid as possible out

  5. Transfer the curds onto a fresh paper towel

  6. Add food coloring if using

  7. Shape curds into cookie cutters

  8. Let dry 2-3 days, enjoy!

adapted from Rookie Parenting

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