Halloween Candy Bark

elementary schoolpreschoolerstoddlerstween/teen
Written By Valerie Schimel

Ingredients

  • 12oz white chocolate

  • 6-8 OREO cookies

  • 1 cup pretzels

  • 1/2 cup candy corn

  • Sprinkles

  • Edible eyes (like these)

Directions

  1. Melt chocolate over a double boiler or in microwave according to package.

  2. Spread broken OREO cookies, pretzels, and candy corn over a parchment paper covered baking sheet.

  3. Pour melted chocolate on top, spread with spatula if necessary. Add additional candy corn and OREO if desired. Top with sprinkles and edible eyes.

  4. Chill in refrigerator until chocolate sets.

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Valerie Schimel
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